Rice Bowls
Rice Bowls
Choice of brown or Jasmine rice
All bowls come with lettuce, beansprouts, pickled daikon & carrot, cucumber, cilantro.
*Jalapenos upon request
Due to the abundance of rice which is produced in the Mekong Delta, this area is often referred to as Vietnam’s own “rice bowl”. Rice growing in the Mekong Delta can be traced back to the 18th century and has widely influenced Vietnamese cuisine. Rice bowls are a staple meal, offering a versatile and hearty option. These bowls typically start with a base of steamed jasmine rice, topped with a selection of grilled meats or tofu. Fresh and pickled vegetables are added to provide a vibrant contrast in flavors. Rice bowls are then finished with garlic, fish, or curry sauce. Whether eaten for lunch or dinner, these bowls deliver a balanced and nourishing meal, rich in flavor and tradition.
Our Rice Bowls:
Explore our Blog:
Each year, families across Vietnam and Vietnamese communities around the world prepare meaningful dishes to welcome Tết, the Vietnamese…
Let me start with a confession: I did not always respect the pickle.There, I said it. When I was…
If you consider yourself a “bánh mi-niac,” you’ve come to the right place! We’re about to embark on a…
Few dishes inspire as much devotion (and as many debates) as phở and ramen. Both are steaming bowls of…
When people gather to celebrate, whether it’s for a graduation, birthday, holiday, or family reunion, food often becomes the…
General Inquires
We'd Love to Hear from You!
Have a question, comment, or special request? Feel free to reach out to us. Fill out the form below, and we’ll get back to you as soon as possible.
