How To Eat Pho

Alright, buckle up, pho-natics, because we’re about to dive into the hilariously nuanced world of slurping sovereignty. If you’ve ever approached a steaming bowl of pho with the bewildered gaze of a tourist at a mime convention, fear not! You’re not alone. Imagine, if you will, a bowl of pho, just as it arrives. Perfectly […]

The Role of Fresh Herbs in Vietnamese Cuisine

One of the most unique features of Vietnamese cuisine is the abundant use of fresh herbs. Herbs are not just a garnish; they play a critical role in shaping the unique flavors and textures of traditional dishes. From the steaming bowls of pho to the French-influenced banh mi, fresh herbs are often the unsung heroes […]

5 Reasons to Choose Vietnamese Food for Your Next Catering Event

When planning a catering menu for your next event, it’s important to choose food that not only delights your guests but also leaves a lasting impression. Vietnamese cuisine is the perfect choice, offering fresh, vibrant flavors and a variety of options to suit every palate. Whether you’re hosting a corporate lunch, a wedding, or a […]

The Roots of Banh Mi

Few sandwiches rival the rich history and global impact of the banh mi. Originating in the bustling streets of Vietnam, the banh mi is a cultural symbol, a testament to resilience, and a bridge between two worlds. At Lotus Banh Mi, we honor this tradition while bringing it to the heart of Chicago, where it […]